‘Carry on
Abroad (1972) takes full advantage of the package holiday phenomenon of the
1970s. Suddenly, the British found
themselves in the position of being able to head for the sun for their summer
breaks. Package holidays to Spain and other
Mediterranean countries boomed. Resorts,
keen to cash in on the boom times, sometimes couldn’t quite keep up with
demand. I vaguely remember the consumer
programme reports of the late 1970s/early 1980s where people wrote in to
complain about tour operators that had sold them two weeks on a building
site. Rich pickings indeed for Talbot
Rothwell. ‘Carry On Abroad’ exaggerates
the problems encountered by most, but as with all comedy it is based on
familiarity and there are elements of truth in the unfinished hotel in the
middle of nowhere, run by amateurs.
A strong theme
running through the film, and a looming sign of things to come is the
conspicuous consumption of alcohol. The
character of Eustace Tuttle, played by Charles Hawtrey (though mainly being
himself rather than acting, by all accounts) is rather symbolic. A Mummy’s boy, whose maternal bondage seems
to revolve entirely around his bowel movements, he uses his holiday to
temporarily break free. To him, to break
free entails indulging in copious amounts of drink. He spends the entire film on the sauce. Meanwhile, Mrs Blunt, played by June
Whitfield, is a hugely uptight woman.
She is the butt of that famous line of Sid’s, where, after telling him
that she has tried every vice once and didn’t like it, he can only assume that
she has just the one child. Of course,
all it takes is a bottle of champagne to loosen her up and become open to
amorous advances. Finally, at the end of
the film, all of the characters bond over a huge bowl of punch.
If we go on
the older black and white British films, it used to be the case that our pubs
kept to strict opening hours, that men drunk only pints of flat beer or
traditional spirits, while any woman unladylike enough to frequent a public
house drunk a port and lemon, or possibly a gin. Certainly drunkenness existed
– but was it to the same extent that we have now? These new trips abroad broadened our horizons
where drinking was concerned and holidaymakers partook specifically to enhance
the relaxation experience. Trips began
to be made across the Channel specifically to drink, and we imported these new
habits in an attempt to recapture the holiday spirit, to break up the horror of
returning to the daily grind.
Unfortunately,
like Eustace, we do seem to have taken it too far, as scenes on a Saturday
night up and down the land attest. And I
do believe that we have rather made a name for ourselves on the continent as a
nation unable to hold their drink. As
‘Carry On Abroad’ shows, we do it to escape and to loosen ourselves from the
bonds of our natural national reserve.
It is time that we grew up now, and found some confidence
elsewhere.
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My first holiday abroad in Tenerife, 1982. I wasn't on the booze though.... |